Course Details

Food and Nutrition in the 21st Century

Course #: EDUC_715R

Semester Credits: 3
Cost: $420.00

Because nutrition is an evolving science, this course includes a plethora of topics and controversies raised in the field.  Obesity and diabetes are at epidemic proportions, and the detrimental effects on the health of adults, children, and teens are global. Food safety is a paramount issue today.  This course gives recent information on all those topics and includes information about nutrition trends, nutrients, health claims of supplements and world hunger, nutrition and sustainability.

This course is applicable towards the following certificate:
*Health and Human Development

Visit our Certificates page for more information.

 

You may complete the assignments for this course ONLINE or PDF.
These options will be available upon checkout.

Semester Credits: 3
Cost: $420.00

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